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  • Kololi - The Gambia

Menu

Appetizers

Our gourmet selection of creative starters, to satisfy even the most sophisticated palate

Vitella Tonnato

Thinly sliced beef in a light tuna sauce

D 420

Parmigiana *

Fried slices of aubergine, tomato sauce, basil & Parmesan, topped with a goat cheese mousse

D 410

Calamari alla Griglia

Thin slices of calamaris, on a bed of lettuce with a garlic lemon and olive oil drizzle

D 480

Shrimps Cocktail

Served with lettuce & citrus in a cocktail sauce

D 400

Smoked Salmon

Slices of smoked salmon, served with tomatoes, onions, capers, lemon, & Greek yoghurt. Toasted bread

D 635

Salted Beef Carpaccio

Topped with rocket (seasonal), sundried tomatoes and pine nuts

D 520

Zuppa del Giorno

Ask your waiter

D 350

Salads

* Starter sizes - also possible as main course: + D 190

Nicoise Salad

Lettuce, potatoes, green beans, tomatoes, anchovies, eggs, onions & tuna (tinned)

D 425

Chicken Caesar's Salad

Roasted chicken, lettuce, Parmesan shavings, croutons & Caesar’s dressing

D 415

Shrimp Caesar’s Salad

Shrimps, lettuce, Parmesan shavings, croutons & Caesar’s dressing

D 415

Gusto Salad *

Blue cheese, walnuts, apple, lettuce, rocket (seasonal) , tomatoes, cucumber & dressing

D 495

Primi

Traditional served between starter and main course

Gnocchi Formaggi *

D 580

Lasagna Bolognese or Vegetariana*

D 545

Gnocchi Tartufata *

With mushroom, white truffle pasta and cream

D 830

Beef Ravioli in a Tomato & Basil Sauce

D 575

Pizza

Prepared with love in our wood-fired pizza oven, using only the finest ingredients. The way Pizza was meant to be.

We serve our Pizza in just one size: a generous 33 cm

Margherita *

Tomato sauce, mozzarella & fresh basil

D 470

Vesuvio

Tomato sauce, mozzarella, cooked ham & oregano

D 625

Quattro Stagioni

Tomato sauce, mozzarella, artichokes, cooked ham, mushrooms & black olives

D 575

Capricciosa

Tomato sauce, mozzarella, artichokes, mushrooms, egg, cooked ham & black olives

D 625

Sanremo *

Tomato sauce, fresh tomatoes, black olives & shaved Parmesan

D 540

Napoli

Tomato sauce, mozzarella, anchovies, garlic & fresh basil

D 570

Vegetariana *

Tomato sauce, mozzarella, grilled aubergines, courgettes, sweet peppers

D 530

Prosciutto

Tomato sauce, mozzarella, Parma ham, rocket salad (seasonal) & shaved Parmesan

D 695

Hawaii

Tomato sauce, mozzarella, pineapple & ham

D 670

Mortadella

Mozzarella, mortadella, pistachio, cream

D 630

Mare​

Tomato sauce, mixed seafood & garlic

D 595

Tonno

Tomato sauce, mozzarella, tuna, onions & oregano

D 530

Diavola

Tomato sauce, mozzarella, sweet peppers, spicy salami & artichokes

D 570

Formaggi *

Selection of cheeses

D 675

Parmigiana *

Tomato sauce, mozzarella, aubergines, basil & Parmesan

D 625

Pollo Grigliato

Tomato sauce, mozzarella, grilled chicken & mushrooms

D 545

Tartufata

Tomato sauce, mozzarella, minced meat, white truffle oil

D 870

Calamari

Tomato sauce, mozzarella, calamari & garlic

D 555

Gamberi

Tomato sauce, mozzarella, shrimps & garlic

D 555

Pepperoni

Tomato sauce, mozzarella, pepperoni, broccoli & cherry tomatoes (seasonal)

D 620

Tricolor *

Tomato sauce, mozzarella, spinach, onions & sweet peppers

D 515

Funghi

Tomato sauce, mozzarella & mushrooms

D 515

Pollo

Tomato sauce, mozzarella, strips of chicken & sweet corn

D 525

Bolognese

Bolognese sauce & mozzarella

D 560

Salmone

Mozzarella, cream, smoked salmon & rocket salad (seasonal)

D 700

Regina

Tomato sauce, mozzarella, cooked ham & mushrooms

D 615

Calzone

Tomato, mozzarella, cooked ham & mushrooms

D 645

Pasta

FOR THE ITALIAN-ENTHUSIASTIC, THE TRULY CLASSIC ITALIAN DISH SKILFULLY & FRESHLY PREPARED FOR YOU

Choose your favorite PASTA from our menu and add any SAUCE.

We serve: Spaghetti - Tagliolini - Penne - Fusilli Gluten Free Penne + D 60

Bolognese

Tomato sauce & mince meat

D 490

Tomato & Basil

D 435

Arrabiata *

Garlic, tomatoes and chillies

D 455

Salmon & Cream

D 635

Chorizo & mushrooms

Spicy tomato sauce, capers, anchovies & olives

D 640

Chicken & Broccoli

D 580

Carbonara

Bacon, egg, Parmesan

D 565

Shrimps & Veggies

D 600

Formaggi *

A delicate mix of cheeses

D 600

Ammatriciana

Spicy tomato sauce, bacon, onion, cheese and basil

D 560

Puttanesca

Spicy tomato sauce, capers, anchovies & olives

D 600

Afredo

Chicken or Shrimps, cream, onion

D 540

Seafood

D 600

Pizza & Pasta

Additional Toppings

Tomato sauce — Olives — Sweet corn —Onions — Garlic

D 95

Pineapple — Sweet pepper — Capers — Egg

D 95

Mozzarella — Aubergine — Courgette —Mushrooms

D 120

Spinach — Chicken — Shrimps — Rocket (seasonal)

D 130

Broccoli — Tuna - Calamari — Cherry Tomatoes (seasonal

D 135

Pepperoni — Beef— Artichokes - Bolognese

D 155

Cooked ham – Anchovis — Parmesan

D 165

Smoked Salmon — Parma ham — Truffle oil

D 195

Main Menu

ITALIAN CLASSIC MENU WITH A CONTEMPORARY EDGE, FISH, MEAT & POULTRY PREPARED IN EXCITING RECIPES

You can add side dish(es)

Gusto Captain Fish

Pan seared Captain fish glazed in a honey & soy sauce, on a bed of pumpkin velouté and chives

D 655

Italian Seafood Soup

A rich soup of fish & prawns in a tomato velouté with a touch of white wine. Garlic bread aside

D 870

Fritto Misto

Deep fried calamari, prawns, fish & vegetables, served with garlic mayonnaise

D 785

Grilled Seafood

A feast of grilled seafood: Lady fish, Captain fish, prawns and calamari

D 895

Oven Baked Catch of the Day

Fish fillet in a rich sauce of tomatoes, capers, potatoes, white wine & black olives

D 785

Chicken Milanese

A classic – crusted thin filet of chicken with rocket salad (seasonal) & tomatoes

D 640

Beef Filet

Pan seared Gambian filet served with either a black pepper, red wine, blue cheese or a mushroom sauce. Extra or second suace + D 175

D 895

Beef Tagliata

Thinly sliced grilled filet, topped with rocket salad (seasonal) and Parmesan shavings

D 875

Chicken Scaloppina alla Pizzaiola

Pan seared chicken filet in a tomato sauce, with white wine, garlic, capers,
black olives & oregano

D 585

Chicken Scaloppina ai Funghi

Pan seared chicken filet in a creamy mushroom sauce

D 585

Garlic and Lime Shrimps

Peeled with tail on shrimps, pan seared with a herby lemon and garlic sauce

D 725

Focaccina

With Garlic *

D 350

With tomatoes, garlic & basil*

D 400

With cherry tomatoes, Parma ham & rocket (seasonal)

D 615

With garlic & cheese*

D 425

Side Dishes

Basmati Rice - Plain Pasta - Stuffed tomato

D 175

Creamy Spinach— Grilled Veggies—Mixed Salad

D 185

Garlic Brocoli - Ratatouille

D 225

Mashed Potatoes—French Fries

D 205

Rocket & Onions & Cherry tomatoes (seasonal)

D 225

Dolci

A good Italian meal is only complete with a dessert and coffee

Tiramisu

An Italian classic

D 445

Flan al Cioccolata

A chocolate flan served with vanilla ice cream

D 445

Crepe alla Nutella

Home made pancakes with Nutella & vanilla ice cream 

D 460

Torta al Formaggio

Broken down cheesecake with strawberry coulis

D 440

Affogato al Caffe

Try this classic – vanilla ice cream with coffee

D 465

Coppa Gelato (per scoop)

Vanilla Ice Cream with either fresh fruits or chocolate sauce

D 180

Torta di Semolino

Semolino lemon cake with ice cream

D 440

* Suitable for vegetarians who eat dairy products
VAT is included in all our menu prices
Please contact us for more information, about our menu card, reservations or group bookings
All information on our menu card was valid as per 05.01.2022 - certain menu items might not be always available - prices and descriptions on our menu card are subject to change
information was valid as per 20-01-2023 - certain menu items might not be always available - prices and descriptions are subject to change

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